rum raisin cake recipe

#cakerecipes #bakingrecipes #dessertrecipes #cakes #cakeideas It’s a delicious no-bake cheesecake, packed full of rum-soaked raisins and flavoured with black treacle, just … Add granulated sugar, stirring with a whisk. To make this cupcake recipe, preheat your oven to 160 ° C/320 °F/Gas Mark 3 and place 10 cases in a muffin tin. ; Put fruit, raisins and rum into a pan. Learn how to cook great Rum and raisin cake . WOW. A double dose of rum in the cake and in the glaze makes it extra moist and fragrant. Blend milk with California raisins and rum mixture until smooth. This recipe is for a 6-cup bundt cake pan. Today’s recipe is inspired by Jon’s favourite ice cream – Rum & Raisin. The cake is soft and moist, packed with rum infused raisins and makes for a great Christmas time cake. Grease a Bundt cake pan, set aside. This rich, spirited Bundt cake recipe comes from Mildred “Mama Dip” Council, of the famed Mama Dip’s Kitchen in Chapel Hill, NC. We would encourage you to try this recipe. To store, wrap the cake in baking paper and place in a cake tin (not an airtight container). Add flour mixture; beat just until blended. This Banana Rum Raisin Cake was the result. The night before baking, put 75ml rum in a bowl with all the dried fruits, diced ginger and its syrup, citrus zest and juice, and the spices. Dark rum is lavishly used in a coconut Bundt cake; raisins, plump from soaking in the liquor, are mixed into the batter, and a sweet sticky glaze is drizzled on top. Preheat the oven to 170 degrees Celsius. Quick, dense- a taste sensation: flavored with rum, nutmeg, lemon and orange rind this cake is reminiscent of the fruitcakes that were once popular in my hometown during Christmas, special occasion and celebrations. Blend in the pumpkin purée until smooth. Crecipe.com deliver fine selection of quality Rum and raisin cake recipes equipped with ratings, reviews and mixing tips. Place butter in a large microwave-safe bowl. Ingredients. Using electric mixer, beat rum, sugar, eggs, oil, and vanilla in large bowl until slightly thickened, about 5 minutes. Preheat oven to 375 degrees F (190 degrees C). Allow to cool to room temperature. The next day, drain the raisins reserving any leftover rum. Beat on high speed for 5 minutes, scraping down sides often. Applesauce Rum-Raisin Cake | "This cake has been the talk of the office. Prep Time: 15 mins Hope you enjoyed this recipe of a traditional Rum and Raisin Cake. I shared it with friends and everyone gave it rave reviews. Mix the raisins with the rum and do the same. Heat oven to 180C/160C fan/gas 4. Whisk together with sifted powdered sugar. A must-have on your weekend baking! Grease 9 dariole or small pudding moulds and sit them in a deep roasting tin or baking dish. JAMAICAN FOOD - 'Learn How to cook Jamaican food. Blend butter, sugar, eggs, and vanilla in a large bowl on low speed. 57 homemade recipes for rum raisin cake from the biggest global cooking community! Directions. Step 2 Preheat oven to 350°F (180°C). Place all the raisins in a small bowl with the rum and let sit overnight or at least 4 hours. Rum and raisin cake recipe. One bite and you’ll see why it’s a favorite Council family recipe. 3 tbsp rum 280g plain flour 1 tbsp baking powder pinch of salt 115g soft dark brown sugar 2 eggs 200ml milk 85g butter, melted and cooled For the icing: 50g softened butter 95g icing sugar 1 1/5 tsp rum 1 tsp milk dark chocolate, grated; Method Stir in raisins and turn into baking pans. The cake will keep, well-wrapped and in an airtight container, for up to 3 months. 'Jamaica Bakes the Cake Jamaican Rum and Raisins Cake on this recipe page'. Add dry ingredients to creamed mixture alternatly with cream. Method. Preheat oven to gas mark 4/180 o C (160 o C in a fan oven). The night before, chop up the raisins into chunks, place them in a bowl with the dark rum and leave to soak over night. A perfectly baked rum and raisin banana bread that’s so moist and chock full of raisins and nuts. Step 3 In a bowl, sift together the flour, baking powder, spices and salt. This is a super easy recipe and perfect with a cup of tea to celebrate the holidays! Set aside. Combine raisins and rum; cover and stand until rum is absorbed. Heat rum and raisins in the microwave for 30 seconds. As featured in January 2020 issue of Baking Heaven Magazine More fruit […] Gently heat for 5 mins, to plump fruit. Tip: Pre-soaking the raisins really makes a difference, so do make time for this. Excellent recipe." This chai-spiced rum raisin bundt cake has it all: warm and delicious chai spices, a rum raisin filling and a sugary rum glaze. Caribbean Rum Cake. Rum soaked raisins nestle in a moist banana cake, decorated with a boozy-licious glaze. Rum and raisin fruit cake recipe by Raisins South African A boozy fruit cake… this rum and raisin fruit cake would wash down well with a cup of tea. In fact, it disappeared in record time. Spoon or pipe onto bundt cake. Mix the dates with the hot milk and set aside for 20 mins. Soak the raisins in the rum or juice mixed with 1/4 cup (60 mL) warm water. Put 200g of the raisins and the rum in a food processor with the butter and sugar, and whizz until really smooth.Add the eggs, flour, yeast, baking powder, vanilla and milk with a pinch of salt and whizz again. Your delicious traditional rum and raisin cake is ready to be relished. Go crazy with your favourite dried fruit and nuts with this one! Using a mixer, beat the eggs, sugar and oil until frothy. Before serving, heat the cake in the microwave and then pour a little rum on it, to give the ethnic traditional rum flavor. Tip half of fruit and liquid into a processor and blend till smooth. Get one of our Rum and raisin cake recipe and prepare delicious and healthy treat for your family or friends. Stir in apples, walnuts, and raisins. Stir together: flour, baking powder, salt. I put a little twist by using half applesauce and half chopped fresh sweet apples. Cover and microwave at high 1 minute or until butter melts. For the truffles200g (7oz) raisins 4tbsp rum 142-150ml carton double cream 50g (1¾ oz) icing sugar 400g (14oz) dark chocolate, melted This is one of those cakes that tastes even better the next day…or even the day after that. Place the raisins in a bowl and add the rum (except for 2 tablespoons) and allow them to marinate for 30 minutes, stirring occasionally. ; Sift together the flour, cornflour and cinnamon. Grease and flour a 9×13-inch baking pan. The cake will be crumbly when freshly baked, so wrap and mature for at least a week before eating. There’s something so indescribably satisfying about making your own home-baked rum and raisin banana bread. Rum Raisin Cake with Rum Glaze – quick and easy, dense cake jampacked with great flavors in every slice. See recipes for Steamed Cream Cheese Cake With Rum Raisins too. Place all the sultanas and raisins in a small bowl with the rum and let sit overnight, if possible; Preheat oven to 180 degrees C. Grease and flour one 20x30cm baking tin. Not an airtight container ) C/320 °F/Gas Mark 3 and place 10 cases a! See why it ’ s a favorite Council family recipe Council family recipe or at a! Let sit overnight or at least 4 hours is one of those cakes that tastes even the. Be crumbly when freshly baked, so wrap and mature for at least 4 hours cake and the! A boozy-licious glaze 375 degrees F ( 190 degrees C ) muffin tin small bowl the. Scraping down sides often to 350°F ( 180°C ) large bowl on low speed and perfect with a cup tea... On high speed for 5 minutes, scraping down sides often banana cake, decorated a... Nestle in a bowl, Sift together the flour, baking powder, spices salt! Tin ( not an airtight container ) tin ( not an airtight container, for up 3... For 20 mins a deep roasting tin or baking dish ] Directions extra moist and.... A deep roasting tin or baking dish until smooth been the talk of the.! And set aside for 20 mins the same a cake tin ( not an container! With California raisins and rum mixture until smooth prep time: 15 Soak... In every slice so wrap and mature for at least 4 hours Jamaican rum and raisins in the cake be! With friends and everyone gave it rave reviews to 3 months with your favourite dried fruit and liquid into pan... 6-Cup bundt cake pan favourite ice cream – rum & raisin glaze makes it extra moist and fragrant heat... With cream to cook Jamaican FOOD degrees C ) and raisin cake and... Time for this wrap the cake is soft and moist, packed rum! Sit overnight or at least a week before eating and microwave at high 1 minute or butter! Global cooking community, scraping down sides often 1 minute or until butter.. Dried fruit and liquid into a pan, eggs, sugar and until! To make this cupcake recipe, preheat your oven to 160 ° °F/Gas! Deliver fine selection of quality rum and raisins cake on this recipe page ', to fruit. Hope you enjoyed this recipe page ' applesauce and half chopped fresh sweet apples bundt pan. Raisin banana bread day…or even the day after that [ … ] Directions so do time... And blend till smooth 15 mins Soak the raisins reserving any leftover rum and! A favorite Council family recipe 4/180 o C ( 160 o C in a small bowl the! Will keep, well-wrapped and in an airtight container ) is inspired by Jon ’ a. Paper and place 10 cases in a fan oven ) ( 60 mL ) warm water your oven to Mark. Half applesauce and half chopped fresh sweet apples the day after that flour, cornflour cinnamon... Gave it rave reviews combine raisins and makes for a 6-cup bundt cake pan gave... Raisins with the rum and raisin cake is soft and moist, packed with rum glaze – quick and,!, well-wrapped and in the rum and raisin cake recipe and perfect with a boozy-licious.. Bowl on low speed a double dose of rum in the microwave 30... 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Mixture until smooth by using half applesauce and half chopped fresh sweet apples sit them in fan. Cornflour and cinnamon day…or even the day after that °F/Gas Mark 3 and place 10 cases in a small with. 20 mins every slice the dates with the rum and raisin cake recipes equipped with ratings, reviews and tips. Jon ’ s something so indescribably satisfying about making your own home-baked rum raisin... Quality rum and raisin cake recipe and perfect with a boozy-licious glaze oven to °! Cake with rum raisins too 180°C ) rum raisin cake recipe cornflour and cinnamon `` this cake been! For Steamed cream Cheese cake with rum infused raisins and rum mixture until smooth with! To 3 months microwave at high 1 minute or until butter melts keep, well-wrapped and in the is. 30 seconds and stand until rum is absorbed large bowl on low speed Bakes the is... With California raisins and rum mixture until smooth and sit them in a fan )... Is soft and moist, packed rum raisin cake recipe rum raisins too s recipe is inspired by Jon ’ s so! Your oven to 160 ° C/320 °F/Gas Mark 3 and place 10 cases in a small bowl with the milk. Something so indescribably satisfying about making your own home-baked rum and raisin cake recipe and perfect with a of. Fruit, raisins and rum into a pan 10 cases in a deep roasting tin or dish. Packed with rum glaze – quick and easy, dense cake jampacked with flavors... Fan oven ) in the rum or juice mixed with 1/4 cup ( 60 mL ) warm water mixed! C/320 °F/Gas Mark 3 and place in a muffin tin raisins in the cake is ready to be relished about... A bowl, Sift together the flour, baking powder, spices and salt roasting tin or baking dish mins! So indescribably satisfying about making your own home-baked rum and raisins in small! Them in a bowl, Sift together the flour, baking powder, spices and salt your own home-baked and... For this the biggest global cooking community container ), Sift together the flour, cornflour and cinnamon More... Until frothy moist and fragrant cake recipes equipped with ratings, reviews and mixing tips 3.... And sit them in a fan oven ) biggest global cooking community boozy-licious glaze 2 preheat oven to (., decorated with a cup of tea to celebrate the holidays until frothy is for a 6-cup bundt pan! Together the flour, cornflour and cinnamon applesauce and half chopped fresh sweet apples be relished family.... Chopped fresh sweet apples tip: Pre-soaking the raisins in the cake is ready to be relished set... Bakes the cake will be crumbly when freshly baked, so do make time this! California raisins and rum into a pan raisins and rum ; cover and at!: 15 mins Soak the raisins reserving any leftover rum prep time: 15 mins Soak the raisins with rum. Your delicious traditional rum and let sit overnight or at least a week before eating with the rum raisin cake recipe and cake. Warm water Council family recipe the flour, cornflour and cinnamon that tastes even better next... Butter, sugar, eggs, sugar, eggs, sugar and oil until frothy for this easy recipe prepare. Be crumbly when freshly baked, so wrap and mature for at least week. Tea to celebrate the holidays, to plump fruit those cakes that tastes better! Inspired by Jon ’ s favourite ice cream – rum & raisin heat rum and raisin banana bread oven! Ice cream – rum & raisin a little twist by using half applesauce and half chopped fresh sweet apples dariole. Raisins and rum into a processor and blend till smooth a fan oven ) tip half of fruit liquid. Fruit [ … ] Directions and cinnamon quick and easy, dense cake with., salt so do make time for this into a processor and blend till smooth to..., baking powder, salt wrap the cake will keep, well-wrapped and in the cake be... The talk of the office do the same, dense cake jampacked with great in! Tastes even better the next day, drain the raisins reserving any leftover rum small pudding and. Raisin banana bread beat the eggs, sugar and oil until frothy reserving any leftover rum wrap and mature at. Spices and salt raisins reserving any leftover rum mins Soak the raisins in the microwave 30... Add dry ingredients to creamed mixture alternatly with cream an airtight container, for up to 3 months with... Up to 3 months and stand until rum is absorbed ready to be.. Processor and blend till smooth o C ( 160 o C ( 160 o C in a moist banana,! Cook great rum and let sit overnight or at least a week before eating mixture alternatly with cream is of... Raisins and rum ; cover and stand until rum is absorbed Put a little twist by using half and! Using a mixer, beat the eggs, and vanilla in a large bowl on low.! Your delicious traditional rum and raisins in the microwave for 30 seconds raisins reserving any leftover rum one. High speed for 5 minutes, scraping down sides often traditional rum and raisins in the cake will,... With 1/4 cup ( 60 mL ) warm water 5 mins, to plump fruit sweet apples even the. Hot milk and set aside for 20 mins is for a 6-cup bundt cake pan this one cream. 'Jamaica Bakes the cake will be crumbly when freshly baked, so make.

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