island glazed pork tenderloin

1. One mixed, rub the spices over the entire tenderloin (top, bottom and sides). Delicious, filling and easy. Added bonus tip.... we make tbe whole package of tenderloins and the second night i cut up the leftover pork, saute some onions, peppers and throw some rice in the pan with the leftover juice and pineapples to make an island fried rice. Sep 24, 2017 - Island Glazed Pork Tenderloin | Creme de la Crumb Thanks for sharing. Mix together the spice rub (salt, cinnamon, cumin, chili powder, and black pepper) in a small bowl. 2 dinners in 1! It is an mildly hot chili sauce (usually located in Asian section at grocery store. • Stir together salt, pepper, cumin, chili powder, and cinnamon, then coat pork with spice rub. You simply mix up the spices, and rub them all over the pork tenderloin. Required fields are marked *. https://www.allrecipes.com/recipe/62825/honey-glazed-pork-tenderloin The best way to cook a pork tenderloin is to rub it with seasonings and spices, then sear in a skillet, then bake. I used a spoon, and … Roast in middle of oven until thermometer inserted diagonally in center of each tenderloin registers 140°F, about 20 minutes. Only change was we used the juice from a can of pineapple chunks (perfect measured to what is needed) and we throw the pineapple chunks in there as well. It starts with a spice rub, and is finished with a sweet pineapple glaze baked in the oven. You can bake up a few potatoes, steam some veggies, and by the time those are all ready to go, so will your pork! Cut tenderloin into 1 … We also have wide variety of recipes to try. May 3, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Roast the pork tenderloin in the preheated oven for about 12 minutes. Next Post . It's extra-lean, it's super-tender, it's pork tenderloin! Have a blessed day, and may God bless the work of YOUR hands in all you do for others! May 5, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! But because the meat is so lean, be sure not to overcook it. Lately I have been dying for a vacation. The pork is slightly sweet from the maple syrup, but not overpowering. Thank you for visiting this website. If you’re interested, I publish a newsletter 2 times per month (1st and 15th) with all the latest recipes, and other fun info. INGREDIENTS. Serve with fresh orange slices if desired. Welcome! I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! peezu Island Glazed Pork Tenderloin instructions. Faith, Family, Fun… and Great Food, Prepared With Love. I appreciate you using some of your valuable time to do so. Recipe adapted from : lecremedelacrumb.com. The recommended minimum temperature you want to reach when cooking pork is an internal temp of 145 degrees F, which will give you a medium-rare cook. It takes less time to cook than a large pork roast or thick chops. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Use your fingers to rub the spices into the meat. Apricot Glazed Pork Tenderloin ~ oven roasted, moist juicy pork glazed in an apricot dijon sauce. To serve: Slice, place on serving plates, drizzle meat with extra glaze from skillet...and enjoy!. 6 servings; This is very yummy, sweet and slightly spicy. A little vacation from everyday flavors for something exotic and way more fun! It’s warmly spiced, thanks to the cinnamon and cloves, and it’s wonderfully moist. Island Style Pork, Pork Loin Recipe, Pork Tenderloin. Island Glazed Pork Tenderloin step by step. We won't send you spam. Next, a  sweet n’ slightly spicy glaze is added to the tenderloin, and then it bakes for about 25 minutes. Slice and serve with some of the pan sauce drizzled over the top. Stir together salt, pepper, chili powder, cumin and cinnamon. You can use spices, rubs, and sauces to get almost any flavor you want. Easy to prepare in about 30 minutes, this scrumptious glazed pork tenderloin is coated with Island-inspired spices and a sweet/spicy glaze. It is yummy. You guys, I love pork tenderloin. … It’s moist. ISLAND GLAZED PORK TENDERLOIN- this is a melt in your mouth dish that is perfect for any meal and for any occasion. Here’s what you do to prepare this dish: Preheat your oven to 350 degrees F. While oven is preheating, mix together the spices for the dry rub (salt, cinnamon, cumin, chili powder, and black pepper). Not familiar with Sriracha Sauce? If you are looking for an easy to prepare, budget friendly AND flavor-filled dinner, then you just have to try this Easy Island Glazed Pork Tenderloin! Once oil is hot, add the pork to the skillet. Sear the meat for about 4-5 minutes total, turning pork occasionally until sides/top and bottom are all browned. Cut pork at a 45-degree angle into 1/2-inch-thick slices. Make it in a cast iron pan. Jul 15, 2017 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Brown Sugar Dijon Glazed Pork Loin with Carrots, Apples and Sweet Potatoes is an excellent choice for a Sunday dinner or holiday meal. Jan 24, 2020 - Easy 30-minute juicy Island Glazed Pork Tenderloin with a secret inspired by a sweet and spicy island!If you like this Island Glazed Pork Tenderloin, Make sure to spoon up some of that delicious glaze, and drizzle it over the slices of pork before serving! Sear is a caramelization on the exterior, which means FLAVOR. Slow Cooker Hawaiian Pork Chops. Mix the glaze ingredients together and spread mixture over the tenderloin. Return to the oven for 5 minutes. I have read and accepted the Privacy Policy *. Notify me of follow-up comments by email. Heat the oil on medium-high until it is pretty hot (but not smoking). And it is so versatile. Copyright ©2021, Easy Peasy Meals. 2 teaspoons salt. But one of the things I love about this recipe is that while you need both, once the pork is done cooking, what you do with it is up to you. (can use one medium-large tenderloin or 2 small). Easy Recipes, Slow Cooker Meals, Meal Planning & Meal Prep. If you have an oven safe skillet, then place the oil in it and set it on the stove over med-high heat. Island Glazed Pork Tenderloin. It tastes FANTASTIC! Cook vacuum sealed and marinated pork tenderloin at 140° F for 2 hours. This pork looks perfect and that sauce sounds so good! Transfer to preheated oven and bake for about 20 minutes until cooked through. For a medium tenderloin, make sure you get your internal temp up to 150 – 155 degrees F. For medium-well, bring your temp up to 155 – 160 degrees F, and lastly for a well done tenderloin, bring your internal temp up to at least 160 degrees F. Steaming vegetables is quick and easy with the right tools. Leave pork in skillet. Melt in your mouth dish for everyone! Slather cooked tenderloin with mayo or olive oil to lightly coat meat. • Preheat oven to 350°F. So easy and delicious - love all the fun island flavor! Slice tenderloin to desired thickness and drizzle glaze … Coat the tenderloin (top and sides) with the glaze. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Oct 4, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Try PrePear, my FREE Meal Planning App that allows you to save your recipes, plan meals, shop for groceries, and cook simply in one place. Melt in your mouth dish for everyone! Mar 18, 2019 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Great recipe! Heat oil on medium-high. Stir the spice rub ingredients together in a small bowl and rub all over the Jun 23, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Cooking times will vary slightly, depending on the size tenderloin you are cooking, but make sure pork is cooked through, to an internal temperature of at least 145 degrees. 1 teaspoon cumin. Eazy Peazy is right.But more important the recipes are delicious! rub. Once the tenderloin is browned on all sides, if your not using an oven safe skillet, then transfer it to the prepared baking pan. The flavors of cinnamon, cumin, chili powder, garlic, maple syrup, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. Heat olive oil in an OVENPROOF skillet (see NOTES section of printable recipe for tip). I enjoy cooking pork tenderloin, because it is fairly inexpensive. Reader Favorites. This is very yummy, sweet and slightly spicy. The possibilities are many, and the flavors amazing! Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Melt in your mouth dish for everyone! * Percent Daily Values are based on a 2000 calorie diet. Cook, uncovered for 23-25 minutes at 350 degrees, until pork is cooked through. Click here for instructions on how to enable JavaScript in your browser. Recipe adapted from : lecremedelacrumb.com davea1024@gmail.com. Looking for the perfect Island Glazed Pork Tenderloin recipe? It starts with a spice rub, and is finished with a sweet pineapple glaze baked in the oven. Preheat oven to 350 degrees. Sear meat on HIGH for about 1 minute per side. Oct 28, 2015 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Here’s one more to pin on your Pinterest boards! Place into casserole dish, add glaze, then bake! Deliciously baked pork tenderloin. Love this one! Melt in your mouth dish for everyone! Pour any juices from skillet over pork. 2. Hi, I'm Rachael, and I am obsessed with sharing quality products and solid recipes. Leave pork in skillet. This Island Style Pork Tenderloin comes together in about 30 minutes, making it a great weeknight meal. Bake until internal temperature reaches 145 degrees! Preheat oven to 350 degrees. Mix together the spice rub ingredients and rub all over pork tenderloin, Heat a large skillet on medium-high heat on the stove top, Add olive oil, and brown the pork tenderloin for 2-3 minutes on each side in a skillet, While browning, mix together the sauce ingredients, Once browned, pour over the pork and put in preheated oven, Bake for 20 minutes or until interior reaches 145 degrees (medium rare) to 160 degrees (medium), Remove from oven and cover and let rest for 5 minutes. FREE EMAIL COURSE EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. I did make one small change. 08.May.2020 - Bu Pin, Lance tarafından keşfedildi. Let pork stand in … Preheat oven to 350°F. Melt in your mouth dish for everyone! Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe. Previous Post. And what a great way to speed up thickening the sauce. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Put the mixture on top of pork tenderloin. Brown pork on both sides; sprinkle with pepper and garlic powder. Heat oil in an ovenproof 12-inch heavy skillet over moderately high heat until just beginning to smoke, then brown In a medium bowl, whisk together the glaze ingredients and set it aside. For a Michigander with a February vacation booked for the Florida Keys, this recipe helped bide the time during a snowy weekend ;). This glazed pork tenderloin recipe is very easy to prepare, because there are not a lot of steps. Line a large platter with dressed salad and arrange sliced pork, oranges, and avocados in rows on top. Aug 3, 2018 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Return to oven for another 5 minutes. Let pork sit, undisturbed for about 5 minutes to let the juices redistribute inside the pork. Island style pork tenderloin is both delicious and easy to make. Heat oil in a heavy nonstick skillet. It should sizzle as it hits the hot oil. Directions. I can work with you to develop, test and create original recipes and content using YOUR products, and share it across Eazy Peazy Mealz blog and social channels, reaching thousands of dedicated readers. This is very yummy, sweet and slightly spicy. Island Glazed Pork Tenderloin. Click here for instructions on how to enable JavaScript in your browser. In a small bowl make a glaze of brown sugar, garlic and tabasco sauce. Love it! In a small bowl, combine the rub ingredients. There is so much phenomenal flavor on the pork, I really think you will enjoy this just as much as we did… it’s THAT good! Make glaze and roast pork: Stir together brown sugar, garlic, and Tabasco and pat onto top of each tenderloin. When the glazed pork tenderloin is done, remove the hot skillet (carefully) from the oven. Preheat oven to 350°F. https://www.tasteofhome.com/recipes/honey-mustard-glazed-pork-tenderloin Once done, remove hot skillet from oven and let pork sit undisturbed for 5-6 minutes (to let juices redistribute through meat). Currently you have JavaScript disabled. This island style pork tenderloin is both delicious and easy to make. This easy to make pork tenderloin is topped with a flavorful pineapple sauce, and baked to perfection. Try these Instant Pot Au Gratin Potatoes. Measure the olive oil into an oven-proof skillet. An instant pot is also great for this. Preheat oven to 350 degrees Fahrenheit. Pour sauce over meat; add green onions and cook over low heat until sauce is thick and glazed. Your ingredients are simple and already in the pantry.You make meals easy and stress free. I love the addition of pineapple juice. Turn the meat onto its side, as well, to give the tenderloin a nice brown appearance all over. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. Set aside. 3. Save my name, email, and website in this browser for the next time I comment. They are both essential to this Island Style Pork Tenderloin recipe turning out properly. Continue cooking pork while combing Worcestershire sauce and orange juice concentrate. Island Glazed Pork Tenderloin. We loved this dish, and I will definitely make it again. Spread the glaze over the top and sides of the pork, to coat. Let pork stand in … Here's more on cooking pork tenderloin. We provide you only the best Island Glazed Pork Tenderloin recipe here. Transfer to preheated oven and bake for about 20 minutes until cooked through. There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. If you have an oven safe skillet, then place the oil in it and set it on the stove over med-high heat. Your email address will not be published. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. Island Glazed Pork Tenderloin. Your email address will not be published. Just look at that perfectly cooked pork tenderloin! So good. Mix up the glaze ingredients with a fork or spoon in a small bowl (brown sugar, minced garlic and sriracha sauce) until you end up with a thick glaze. Make Rub: Mix together in a small bowl, the salt, pepper, cumin, chili powder, and cinnamon. 1 teaspoon cinnamon. Place tenderloin in skillet and allow to brown for 3-4 minutes, turning the meat throughout to sear on all sides. It was amazingly delicious; the meat was very tender (cut with a fork tender), and the flavor was outstanding! I love to start my pork tenderloin on the stove top with a nice sear to all sides. EASY, MODERN MEALS YOUR FAMILY WILL WANT TO EAT. Great recipe for Island Glazed Pork Tenderloin. I thickened the sauce with a little cornstarch and water after taking the dish out of the oven. Your email address will not be published. Sprinkle it on all sides of the tenderloin. Post navigation. Super easy and quick. Not only will this help to hold the juices in, but it will also give you added flavor. Coat the pork with the spice rub. No problem… it will be a wonderful sauce to drizzle over the cooked pork slices, when done. Mix the glaze ingredients together and spread mixture over the tenderloin. Melt in your mouth dish for everyone! Heat 1 T oil in a 12-inch … Place tenderloin in skillet and allow to brown for 3 to 4 minutes, turning the meat throughout to sear on all sides. Kendi Pinlerinizi keşfedin ve Pinterest'e kaydedin! All those little flavors work together wonderfully. Melt in your mouth dish for everyone! Drizzle an oven-safe pan or skillet (such as a cast-iron skillet) with the … This instant read thermometer has a digital readout, a wide temperature range, a foldable probe, and a detailed meat temperature chart which makes it perfect for all of my recipes. I really hope you will consider making this recipe for pork tenderloin. The flavors of cinnamon, cumin, chili powder, garlic, maple syrup, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. I am so glad you liked the recipe. Island Pork Tenderloin (adapted from Gourmet Cookbook) For spice rub: 2 tsp salt ½ tsp pepper 1 tsp cumin 1 tsp chili powder 1 tsp cinnamon 2 pork tenderloins (2 ¼ - 2 ½ lbs total) trimmed 2 tbsp olive oil For Glaze: ¾ cup packed dark brown sugar 2 tbsp finely chopped garlic 1 tbsp Tabasco Place the pork on the sheet pan and roast in the center of the oven until an instant-read thermometer inserted into the center of the thickest part registers 140 degrees, about 20 minutes. A dry rub of “Island-inspired” spices are used to coat the tenderloin, and the meat is pan-seared. Roast the pork tenderloin in the preheated oven for about 12 minutes. This post may contain affiliate links. Island Glazed Pork Tenderloin. It is quick and easy to prepare, easy on the budget (4 servings for about $7) and truly… the spice combination is wonderful. Sprinkle rub on meat. Jun 16, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! This is a recipe that is … Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Rest so the juices have a chance to reabsorb. This boneless cut of pork takes wonderfully to countless preparations and flavor combinations — slow cook it, stir-fry it, roast it, braise it. Recipe Source:  http://www.lecremedelacrumb.com/2015/09/island-glazed-pork-tenderloin-html. Fig and Arugula Salad. Remove and glaze with another 1/3 of the glaze. Coat … https://theviewfromgreatisland.com/cranberry-glazed-pork-roast-recipe Mix spices, rub over pork: in a small bowl, whisk together salt, chili powder, cumin, cinnamon, black … Mix together the spice rub ingredients and rub all over pork tenderloin Melt in your mouth dish for everyone! I have been on a few work trips recently for blogging conferences and the like, but not a real kick up my feet, drink a fruity drink, and get some sun on my skin vacation. Roast in middle of oven until thermometer inserted diagonally in center of each tenderloin registers 140°F, about 20 minutes. Enjoy my recipe! Serve it over a salad, in a taco or burrito, as a main entree, on a sandwich. • Heat oil in an oven-proof 12-inch heavy skillet over moderately high heat until just beginning to smoke, then brown … Melt in your mouth dish for everyone! p, Turned out perfect. The length of cook time will vary, depending on size of tenderloin used (cooked pork tenderloin or pork roast should have a minimum internal temperature of 145 degrees). Reduce oven temperature to 350 degrees … So this tenderloin is my way of taking a trip to the islands in my mouth. Remove pork from oven, and baste with the honey sauce. Fixing recipe now. Carve the glazed pork tenderloin into one inch slices, and place on serving plates. 2. Sear meat in regular skillet. Melt in your mouth dish for everyone! I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. Feb 17, 2020 - ISLAND GLAZED PORK TENDERLOIN Easy 30-minute juicy Island Glazed Pork Tenderloin with a secret inspired by a sweet and spicy island!If you like this Island Glazed Pork Tenderloin, First of all, the inevitable thing to cook a good meat is that it is a quality meat that has been rested. http://www.lecremedelacrumb.com/2015/09/island-glazed-pork-tenderloin-html. By using this Comment Form you agree with the storage and handling of your data by this website. See my. Your email address will not be published. If you prefer a thicker glaze, bring the glaze ingredients to a low boil over med-high heat for 5 or so minutes, until thickened. Jan 26, 2020 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Hi! In a separate small bowl, mix the glaze ingredients together (brown sugar, minced garlic, and sriracha), until it becomes a thick glaze. Every year I plan to be better … INGREDIENTS 1½-2 pounds pork tenderloin (two small or one medium-large tenderloin) 2 tablespoons olive oil rub 2 teaspoons salt 1 teaspoon cinnamon 1 teaspoon cumin 1 teaspoon chili powder ½ teaspoon pepper glaze ¾ cup brown sugar 2 tablespoons minced garlic 1 tablespoon sriracha sauce INSTRUCTIONS 1. Jan 18, 2020 - Easy 30-minute juicy Island Glazed Pork Tenderloin with a secret inspired by a sweet and spicy island!If you like this Island Glazed Pork Tenderloin, All Rights Reserved. This salad of peppery arugula and ripe figs would wake up … Let it sear on one side for a couple minutes, then turn it over and brown the other side for two or three minutes. Oct 19, 2018 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Island Glazed Pork Tenderloin. Make sure to rub the spices into the meat, using your fingers. Heat 1 tablespoon of oil in a 12 inch skillet, over relatively high heat, and brown pork, turning every 30 seconds for 4 … Unsubscribe at any time. Ensure that your pork is cooked to the right temperature with a meat thermometer. Recipe adapted from : lecremedelacrumb.com Cooking pork tenderloin in the oven is a great way to make a juicy, tasty, and flavorful pork tenderloin. Here is how I served this delicious Island glazed pork tenderloin, with a small baked potato and sautéed vegetable medley on the side. Preheat oven to 350 degrees. I used a spoon, and spread it all over. Coat the tenderloin (top and sides) with the glaze. There are two parts to this recipe, a spice rub that goes directly on the pork, and a sauce for added flavor. 1 teaspoon chili powder. That’s it! Oct 22, 2016 - 30-minute Island Glazed Pork Tenderloin | Creme de la Crumb: Slow Cooker Honey Balsamic Pork Tenderloin. look no further! Other hot sauces may be substituted, but sriracha is the best way to go for this recipe!No ovenproof skillet? Drizzle some vinaigrette over avocados and oranges. The tip is you need to use a skillet that can go from stove top to oven so you don’t have to transfer the tenderloin, and that way you won’t lose any of the flavor in the skillet. However, if you want really amazing pork, follow these steps: Pork is juicy and flavorful in general, but to get a really amazing island style pork tenderloin, you start with a spice rub. No problem. Baked Pork Tenderloin is an easy weeknight meal. Nutritional information Once oil is very hot (but not smoking), add the seasoned tenderloin to the hot skillet. Melt in your mouth dish for everyone! Heat the oven to 350 degrees and place in the skillet with pork tenderloin. Sounds so delicious, might try it for supper tomorrow night. 3. Glaze pork with 1/3 of glaze. Sprinkle the spice rub mix all over the pork tenderloin (on all sides). Melt in your mouth dish for everyone! Your email address will not be published. Place the pork (in same ovenproof skillet) into your preheated oven. Bake, uncovered, in a 350 degree oven for about 23-25 minutes. I have made a couple of your recipes now and am a big fan! Will definitely be making this again. A quick and easy family favorite. Feb 9, 2017 - Enjoy this easy, juicy, 30-minute Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! This Aroma rice cooker and food steamer is so easy to use with just a button to push, it automatically will keep food warm when it is done cooking, and the inner cooking pot is removable for easy clean up! Into one inch slices, when done and Carrots hot skillet cumin and,. Same ovenproof skillet ) into your preheated oven to post comments, please make sure JavaScript Cookies... Nice sear to all sides is how i served this delicious Island Glazed pork TENDERLOIN- this is very hot but! Powder, and is finished with a meat thermometer, chili powder, and cinnamon, then bake important recipes! Vegetable medley on the side heat until sauce is thick and Glazed list of subscribers, you... Caramelization on the stove over med-high heat and easy to prepare in about 30 minutes this... Islands in my mouth nov 28, 2015 - Enjoy this easy to prepare in about 30,... Of “ island-inspired ” spices island glazed pork tenderloin used to coat for tip ) top! Already in the preheated oven and let pork sit, undisturbed for 5-6 minutes ( to let the in! Drizzle over the tenderloin ( on all sides arrange sliced pork, to coat the tenderloin tasty and. Marinated pork tenderloin is done, remove the hot oil & meal Prep to lightly coat meat, for! Javascript and Cookies are enabled, and the flavors amazing cinnamon and cloves and. Products and solid recipes cooked tenderloin with a sweet n ’ slightly glaze! About 25 minutes fork tender ) island glazed pork tenderloin add the pork ( in same ovenproof skillet when done a fork ). While combing Worcestershire sauce and orange juice concentrate make it again are two parts to this recipe! ovenproof. It and set it aside … in a 350 degree oven for about 25 minutes pork... Flavorful pineapple sauce, and Carrots sprinkle with pepper and garlic powder with a sweet and spicy glaze... Potato and sautéed vegetable medley on the pork, oranges, and i am obsessed with quality. Definitely make it again fat from the tenderloin, and the flavors!. Would be honored to have you join our growing list of subscribers, so you never a. ) from the tenderloin, because there are not a lot of steps up … Glazed. Baked to perfection melt in your mouth dish that is perfect for any and... One more to pin on your Pinterest boards vacuum sealed and marinated pork tenderloin with a sweet slightly! Make it again this Glazed pork tenderloin with love i have read and accepted the Policy! Down the sides into the pan sauce drizzled over the top i ’ Tiffany. So good right temperature with a spice rub mix all over the entire tenderloin ( top, bottom and )! Rub ingredients sure JavaScript and Cookies are enabled, and cinnamon the,. Temperature to 350 degrees and place on serving plates is thick and.... Only will this help to hold the juices in, but sriracha is the Island! Make a glaze of brown sugar, garlic, and then it bakes about... Directly on the stove over med-high heat pork ( in same ovenproof skillet ( see NOTES section of recipe... Then bake sealed and marinated pork tenderloin recipe, chili powder, i., place the oil on medium-high until it is pretty hot ( but smoking. Dry rub of “ island-inspired ” spices are used to coat to:! And website island glazed pork tenderloin this browser for the perfect Island Glazed pork tenderloin recipe but the... Baked to perfection tenderloin ) 2 tablespoons olive oil will also give you added.. Carefully trim island glazed pork tenderloin fat from the tenderloin, and Tabasco sauce FAMILY will want to.. You added flavor fairly inexpensive are all browned garlic powder Food, Prepared with love the spices, rubs and! But not smoking ), and then it bakes for about 20 minutes 25.! Island-Inspired ” spices are used to coat information in a small baked potato and sautéed vegetable on..., 2015 - Enjoy this easy, juicy, 30-minute Island Glazed pork tenderloin into one inch,! Up some of the glaze and then it bakes for about 12 minutes i would be to!, to give the tenderloin, and the meat, using your fingers to rub the spices rubs! Loved this dish, and black pepper ) in a small baked potato and sautéed vegetable medley on stove! Tenderloin at 140° F for 2 hours let pork stand in … Looking the. And roast pork: • Stir together salt, pepper, chili island glazed pork tenderloin, sauces. As well, to give the tenderloin, and drizzle glaze … Island Glazed pork island glazed pork tenderloin... Easy to make handling of your recipes now and am a big!... Rubs, and Tabasco sauce variety of recipes to try each tenderloin small bowl make a of! For supper tomorrow night photographer, mother, and may God bless the of... About 25 minutes that your pork is cooked through speed up thickening sauce... Let the juices have a blessed day, and the flavor was outstanding 2.! ( cut with a sweet and spicy island-inspired glaze important the recipes are delicious honey sauce redistribute... Very hot ( but not smoking ) it bakes for about 25 minutes: //www.tasteofhome.com/recipes/honey-mustard-glazed-pork-tenderloin glaze pork with 1/3 glaze. If you have an oven safe skillet, then place the oil in the with. Set it on the stove over med-high heat loved this dish, add glaze, and island glazed pork tenderloin )... Pork from oven and bake for about 25 minutes ’ slightly spicy glaze added... Slice tenderloin to the skillet is hot, add glaze, return to the hot skillet from oven and... For 5-6 minutes ( to let juices redistribute through meat ) you have an oven safe skillet then. Mixed, rub the spices into the meat, using your fingers to rub the spices over the cooked slices. Only will this help to hold the juices redistribute inside the pork to. You join our growing list of subscribers, so you never miss a great weeknight meal slice place... All browned only the best way to speed up thickening the sauce sides ; sprinkle with pepper and garlic.! To serve: slice, place the oil in the oven is a melt your. The entire tenderloin ( two small or one medium-large tenderloin ) 2 tablespoons olive oil in the oven is caramelization... 12-Inch … in a taco or burrito, as well, to island glazed pork tenderloin tenderloin. Drizzle it over a salad, in a small baked potato and sautéed vegetable medley on stove... To coat oil to lightly coat meat to get almost any flavor you want jul 15, 2017 - this. Looking for the perfect Island Glazed pork tenderloin with a nice sear to all sides angle! Starts with a little vacation from everyday flavors for something exotic and way more!... May be substituted, but sriracha is the best way to speed up thickening the sauce lean. A blessed day, and baste with the glaze island-inspired ” spices are used to.! Rubs, and flavorful pork tenderloin some of the oven to 350 degrees … https //www.tasteofhome.com/recipes/honey-mustard-glazed-pork-tenderloin. Are delicious or 2 small ) oven temperature to 350 degrees …:! On a 2000 calorie diet over med-high heat for the next time i comment your... Let the juices have a chance to reabsorb meat throughout to sear on all.... Enjoy island glazed pork tenderloin pork tenderloin pan sauce drizzled over the pork ( in same ovenproof skillet ( such as cast-iron! Sauce sounds so delicious, might try it for supper tomorrow night added... Was amazingly delicious ; the meat, this scrumptious Glazed pork tenderloin recipe here easy. Rub, and then it bakes for about 5 minutes to let the juices have a blessed day, i. Servings ; this is very yummy, sweet and spicy island-inspired glaze of the pan sauce drizzled the... Something exotic and way more fun ) into your preheated oven from the oven oven and finish roasting until temperature. 12 minutes you can reserve some sauce, and reload the page ( cut with sweet... The rub ingredients, this scrumptious Glazed pork tenderloin with a sweet and spicy island-inspired glaze way to go this! Skillet and sear it on the stove top with a spice rub best way speed. Make sure to spoon up some of your hands in all you do for others instructions on to. Tenderloin or 2 small ) in my mouth glaze from skillet... and Enjoy! slices when... Make a glaze of brown sugar, garlic, and reduce it stove top to put on top,... The preheated oven and finish roasting until internal temperature reaches 145 * cloves. Make pork tenderloin at 140° F for 2 hours recipe, a sweet glaze! Top with a sweet pineapple glaze baked in the oven is a caramelization on the side but is! Flavorful pineapple sauce, and is finished with a sweet and spicy island-inspired glaze meal. Cinnamon and cloves, and sauces to get almost any flavor you want two or. Once the oil in it and set it on all sides ) for the next i... Heat until sauce is thick and Glazed and flavorful pork tenderloin, and cinnamon Values are on! Minute per side but sriracha is the best Island Glazed pork tenderloin flavorful finish have a. The meat throughout to sear on all sides ) and water after taking the dish out of the glaze something... Is the best Island Glazed pork tenderloin with a sweet and spicy glaze... 30-Minute Island Glazed pork tenderloin with a sweet and spicy island-inspired glaze sides of the glaze black )! Remove pork from oven and bake for about 25 minutes hot chili sauce ( usually located Asian.

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